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Halloween Crackers - Recipe by @Fanneliecuisine

A recipe from @fanneliecuisine SERVINGS:  20/30 crackers PREPARATION: 15 min TOTAL TIME: 30 min Ingredients 100 g of grated parmesan 100 g of butter 180 g of flour 1 egg 1 tsp. of garlic powder 1 tsp. of onion powder 1 tsp. of curry Steps Preheat the oven to 350°F / 180°C 1. Place the grated Parmesan, diced butter, garlic powder, onion powder, curry, flour, salt and egg in the food processor bowl. Mix for a few seconds at medium speed (Thermomix: 50s / speed 4) to obtain a nice ball of dough. 2. Gather the dough into a ball and put it in the fridge for 15/30 minutes to firm it up. 3. Then cut the dough in half and spread it out to a thickness of 7...

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